Beekman 1802 Blaak Cheese is the world-famous artisanal cheese produced from the goats at Beekman Farm. Blaak is an Italian-style semi-hard cheese made from a 60:40 mix of goat and cow milk giving the cheese a mild but distinctive flavor. Ghoast Cheese is aged for three months to develop its distinctive velveteen grayish-blue rind and ivory interior. The rind can be trimmed away, but when left on, it gives ghoast a complex combination of sweetness and salty nuttiness, with a semi-firm texture. It's a taste that reminds us of the sun-drenched grasses and herbs that the goats nibble on in the fields of Beekman 1802 Farm.
Try them both with our Cheese Quarter Duo. And pair them with our Pink Champagne Jelly. Remember the first time your beloved made you blush? We’ve captured that in our small batch Pink Champagne Jelly.